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Hart House, one of Los Angeles’ most sought-after restaurants, is a plant–based quick service restaurant serving craveable, sustainable, and plant-forward food with the mission to be “plant-based for the people''. The menu features plant-based burg'rs, chick'n sandwiches, salads, nuggets, fries, tots and milkshakes. Founded by Kevin Hart and a team of passionate partners, Hart House is committed to the future of food by disrupting the quick-service industry with an affordable and flavorful alternative. All items are 100% plant-based with no cholesterol, antibiotics, hormones, artificial colors, preservatives, high-fructose corn syrup, or trans fats. For more information, visit myharthouse.com or follow @MyHartHouse on your favorite social site for more. Set to open August 25, 2022, Hart House is primed to become one of Los Angeles’ most sought-after restaurants, serving delicious, sustainable food, accessible to everyone and available within minutes.
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PLANT-BASED QSR CONCEPT HART HOUSE OPENS FIRST BRICK AND MORTAR LOCATION IN LOS ANGELES - PR Newswire
PLANT-BASED QSR CONCEPT HART HOUSE OPENS FIRST BRICK AND MORTAR LOCATION IN LOS ANGELES.
Posted: Thu, 25 Aug 2022 07:00:00 GMT [source]
Judges will review submissions from May 24 - June 6, and the shortlisted performers will be informed shortly thereafter. Performers participating in the live event will receive a $25 gift card and the panel of Judges will choose the top 3 performances. There will also be a Most Improved Award, as well as an Award of Merit chosen by the Competition Judges from the remaining submissions not selected for the live performance opportunity. Hart House’s fourth location opened in late June just south of the University of Southern California. The stand-up comedian, actor and entrepreneur's latest venture, which he hopes will become a national chain, officially opens in Los Angeles on Aug. 25. "As someone who has been preaching 'Health is Wealth,' building Hart House felt like thenatural evolution of my flexitarian lifestyle and my business ecosystem," said Kevin Hart.
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Hart House is founded by American comedian, actor and entrepreneur, Kevin Hart, while being led by CEO, Andy Hooper and Head of Culinary Innovation, Chef Mike Salem. On a mission to be “plant-based for the people,” Hart House is not just creating “fast food” but food that will take us all faster into the future. Kevin Hart opens his first brick-and-mortar plant-based restaurant in LA!
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The prolific actor-comedian opened his first plant-based, fast-food restaurant called Hart House on Thursday in the Westchester neighborhood of Los Angeles near the city’s airport. He wants this new venture to attract regular plant-base eaters along with those who haven’t yet been introduced to that world of healthy eating. Actor Kevin Hart’s first plant-based fast-food restaurant will be up and running this Thursday in Westchester.
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The menu features plant-based burg’rs, chick’n sandwiches, salads, nuggets, fries, tots and milkshakes, including gluten-free options. Founded by Kevin Hart and a team of passionate partners, Hart House is committed to the future of food by disrupting the quick-service industry with an affordable and flavorful alternative. Set to open August 25, 2022, Hart House is primed to become one of Los Angeles' most sought-after restaurants, serving delicious, sustainable food, accessible to everyone and available within minutes.
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I can’t wait to hear ur thoughts on all of our amazing food items,” the 43-year-old comic wrote Wednesday on Instagram, a day before the Westchester location opened. Hart House is currently building out two other stores, with Hart House Chief Executive Andy Hooper telling Eater LA that one of them will be the chain’s future flagship location at Sunset and Highland, just south of where the Oscars are held each year. That one reportedly will have a drive-through, and it’s also a short walk from the In-N-Out in Hollywood. The first Hart House location opened Thursday in the Los Angeles neighborhood of Westchester, a short walk from the In-N-Out by LAX. Video posted on Hart’s Instagram Stories showed what looked like hundreds of people lined up waiting to order from a menu featuring sandwiches in the $5-$7 range. Hart partnered with former &pizza president Andy Hooper, now Hart House brand’s CEO, who mentioned how impressed he is with Hart’s vision for impact in the fast food industry.
Hart felt the need to create a healthy space within the fast-food spectrum that’s affordable for customers. There are several other plant-based, fast-food options located throughout Los Angeles, but Hart House’s approach is to serve quality food with sandwiches and burgers that are within the $5-$7 price range — less than competitors. We’re here to disrupt quick service with an affordable, delicious, plant-based alternative made with respect for people, animals, and our ecosystem.
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You truly need to understand who you are, what you stand for, what your brand is about, who you want to be, how you want to be perceived and how you want to be positioned within the market. It’s very exciting and appealing when you have hundreds of restaurants, but to get to that point, it’s a complete grind. For us at Hart House, it’s really important that we work with people that are empowered to do great work and who we trust and respect. There are days when you’re on top of the world, and there are days when you feel the complete opposite.
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Today, Hart House has about 45 deals in the works for restaurants across Southern California, Atlanta and Washington, D.C. Hart House plans to open 10 restaurants within the next 12 months, the company said. WESTCHESTER, CA — Comedian and actor Kevin Hart is now in the restaurant biz, opening his first plant-based eatery, Hart House, today on South Sepulveda Boulevard in the Westchester neighborhood of Los Angeles. Christie D’Zurilla is an assistant editor for entertainment news on the Fast Break team. A graduate of USC, she joined the Los Angeles Times in 2003 as a copy editor, started writing about celebrities in 2009 and has more than 34 years of journalism experience in Southern California.
Guests have options to "Turn Up the Heat" and make a burg'r or chick'n sandwich spicier, and dippin' sauces? Comedian Kevin Hart has worked in the dream-making business for several years and is now bringing that spirit to his first restaurant, Hart House, which debuted in Westchester on Aug. 25, 2022. Vegan junk-foodie Alejandra was born and raised in Los Angeles County.
Hart says he hopes to eventually see locations in San Francisco, Las Vegas, Atlanta, Florida and even his hometown of Philadelphia. Former Burger King culinary chef Michael Salem, who helped introduce the world to the successful Impossible Whooper, is head of culinary innovation. Logistically speaking, Salem said it was no small task creating Hart House’s plant-based menu. Two are in the works, with locations and details to be announced soon.
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